Effect of Grape Over-Ripening and Its Skin Presence on White Wine Alcoholic Fermentation in a Warm Climate Zone

The current trend of rising temperatures and sun irradiation associated to climate change is pushing traditional grape-producing areas with a warm climate towards a very accelerated ripening, leading to earlier harvesting dates and grape must with an unbalanced composition. However, this climatic tr...

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Detalles Bibliográficos
Autores principales: Sancho-Galán, Pau, Amores-Arrocha, Antonio, Palacios, Víctor, Jiménez-Cantizano, Ana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8305972/
https://www.ncbi.nlm.nih.gov/pubmed/34359452
http://dx.doi.org/10.3390/foods10071583

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8305972/
https://www.ncbi.nlm.nih.gov/pubmed/34359452
http://dx.doi.org/10.3390/foods10071583

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