Development of an Accelerated Stability Model to Estimate Purple Corn Cob Extract Powder (Moradyn) Shelf-Life

Moradyn is an Italian purple corn variety whose cobs represent a rich source of polyphenols. At the industrial level, they are used to produce a dried extract (MCE) by the addition of 20% Arabic gum. In order to evaluate the extract solid-state stability, an innovative accelerated stress protocol wa...

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Detalles Bibliográficos
Autores principales: Ferron, Lucia, Milanese, Chiara, Colombo, Raffaella, Papetti, Adele
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8307474/
https://www.ncbi.nlm.nih.gov/pubmed/34359487
http://dx.doi.org/10.3390/foods10071617

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8307474/
https://www.ncbi.nlm.nih.gov/pubmed/34359487
http://dx.doi.org/10.3390/foods10071617

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