Mycobiota in the Carposphere of Sour and Sweet Cherries and Antagonistic Features of Potential Biocontrol Yeasts

Sour cherries (Prunus cerasus L.) and sweet cherries (P. avium L.) are economically important fruits with high potential in the food industry and medicine. In this study, we analyzed fungal communities associated with the carposphere of sour and sweet cherries that were freshly harvested from privat...

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Detalles Bibliográficos
Autores principales: Stanevičienė, Ramunė, Lukša, Juliana, Strazdaitė-Žielienė, Živilė, Ravoitytė, Bazilė, Losinska-Sičiūnienė, Regina, Mozūraitis, Raimondas, Servienė, Elena
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8307871/
https://www.ncbi.nlm.nih.gov/pubmed/34209423
http://dx.doi.org/10.3390/microorganisms9071423

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8307871/
https://www.ncbi.nlm.nih.gov/pubmed/34209423
http://dx.doi.org/10.3390/microorganisms9071423

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