Fluorimetric Analysis of Five Amino Acids in Chocolate: Development and Validation

Amino acids present ergogenic action, helping to increase, protect, and restore the muscular system of young athletes. Moreover, the encapsulation of five relevant amino acids in chocolate pellet form will appeal to them, facilitating their daily consumption. A reliable HPLC fluorimetric method was...

Descripción completa

Detalles Bibliográficos
Autores principales: Synaridou, Maria S., Tsamis, Vasilis, Sidiropoulou, Georgia, Zacharis, Constantinos K., Panderi, Irene, Markopoulou, Catherine K.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8308014/
https://www.ncbi.nlm.nih.gov/pubmed/34299600
http://dx.doi.org/10.3390/molecules26144325

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8308014/
https://www.ncbi.nlm.nih.gov/pubmed/34299600
http://dx.doi.org/10.3390/molecules26144325

Ejemplares similares