Volatile Profile of Nuts, Key Odorants and Analytical Methods for Quantification

The presence of nuts in diets has notably increased due to their composition, and the presence of antioxidants and their unsaturated fatty acid profile has led to a considerable increase in their consumption. The volatile profile of nuts is important from different points of view. It affects consume...

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Detalles Bibliográficos
Autores principales: Valdés García, Arantzazu, Sánchez Romero, Raquel, Juan Polo, Adriana, Prats Moya, Soledad, Maestre Pérez, Salvador E., Beltrán Sanahuja, Ana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8308100/
https://www.ncbi.nlm.nih.gov/pubmed/34359483
http://dx.doi.org/10.3390/foods10071611

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8308100/
https://www.ncbi.nlm.nih.gov/pubmed/34359483
http://dx.doi.org/10.3390/foods10071611

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