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Volatile Profile of Nuts, Key Odorants and Analytical Methods for Quantification
The presence of nuts in diets has notably increased due to their composition, and the presence of antioxidants and their unsaturated fatty acid profile has led to a considerable increase in their consumption. The volatile profile of nuts is important from different points of view. It affects consume...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8308100/ https://www.ncbi.nlm.nih.gov/pubmed/34359483 http://dx.doi.org/10.3390/foods10071611 |