Heart Rate Variability and Long Chain n-3 Polyunsaturated Fatty Acids in Chronic Kidney Disease Patients on Haemodialysis: A Cross-Sectional Pilot Study

Low heart rate variability (HRV) is independently associated with increased risk of sudden cardiac death (SCD) and all cardiac death in haemodialysis patients. Long chain n-3 polyunsaturated fatty acids (LC n-3 PUFA) may exert anti-arrhythmic effects. This study aimed to investigate relationships be...

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Detalles Bibliográficos
Autores principales: Pinto, Ana M, MacLaughlin, Helen L, Hall, Wendy L
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8308541/
https://www.ncbi.nlm.nih.gov/pubmed/34371962
http://dx.doi.org/10.3390/nu13072453

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8308541/
https://www.ncbi.nlm.nih.gov/pubmed/34371962
http://dx.doi.org/10.3390/nu13072453

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