A Transcriptional Analysis of the Genes Involved in the Ascorbic Acid Pathways Based on a Comparison of the Juice and Leaves of Navel and Anthocyanin-Rich Sweet Orange Varieties

Sweet oranges are an important source of ascorbic acid (AsA). In this study, the content of AsA in the juice and leaves of four orange clonal selections, different in terms of maturity time and the presence/absence of anthocyanins, was correlated with the transcription levels of the main genes invol...

Descripción completa

Detalles Bibliográficos
Autores principales: Caruso, Paola, Russo, Maria Patrizia, Caruso, Marco, Guardo, Mario Di, Russo, Giuseppe, Fabroni, Simona, Timpanaro, Nicolina, Licciardello, Concetta
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8309047/
https://www.ncbi.nlm.nih.gov/pubmed/34202884
http://dx.doi.org/10.3390/plants10071291

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8309047/
https://www.ncbi.nlm.nih.gov/pubmed/34202884
http://dx.doi.org/10.3390/plants10071291

Ejemplares similares