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Evaluation of nutritional strategies to slow growth rate then induce compensatory growth in 90-kg finishing pigs
Two 44-d experiments were conducted to evaluate nutritional strategies with different concentrations of dietary lysine (and other amino acids) on growth rate and subsequent compensatory gain of 90-kg finishing pigs. Three diets were formulated to contain 0.70 (control), 0.50% and 0.18% standardized...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8309951/ https://www.ncbi.nlm.nih.gov/pubmed/34316537 http://dx.doi.org/10.1093/tas/txab037 |