Production of trans-cinnamic acid by whole-cell bioconversion from l-phenylalanine in engineered Corynebacterium glutamicum

BACKGROUND: trans-cinnamic acid (t-CA) is a phenylpropanoid with a broad spectrum of biological activities including antioxidant and antibacterial activities, and it also has high potential in food and cosmetic applications. Although significant progress has been made in the production of t-CA using...

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Detalles Bibliográficos
Autores principales: Son, Jaewoo, Jang, Jun Hong, Choi, In Hyeok, Lim, Chang Gyu, Jeon, Eun Jung, Bae Bang, Hyun, Jeong, Ki Jun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2021
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8310591/
https://www.ncbi.nlm.nih.gov/pubmed/34303376
http://dx.doi.org/10.1186/s12934-021-01631-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8310591/
https://www.ncbi.nlm.nih.gov/pubmed/34303376
http://dx.doi.org/10.1186/s12934-021-01631-1

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