Comparative Evaluation of Efficacy of Kefir Milk Probiotic Curd and Probiotic Drink on Streptococcus mutans in 8–12-year-old Children: An In Vivo Study

AIM AND OBJECTIVE: To compare the effect of probiotic products in reducing the levels of salivary Streptococcus mutans before and after their consumption. MATERIALS AND METHODS: Eighty school children with initial carious lesions in the age group of 8–12 years were selected and divided into four gro...

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Detalles Bibliográficos
Autores principales: Reddy, Saida, Madhu, Vasepalli, Punithavathy, Rachuri, Satyam, Martha, Chowdary, Uday Kumar, Mythraiye, Raparla
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Jaypee Brothers Medical Publishers 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8311781/
https://www.ncbi.nlm.nih.gov/pubmed/34326597
http://dx.doi.org/10.5005/jp-journals-10005-1883

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8311781/
https://www.ncbi.nlm.nih.gov/pubmed/34326597
http://dx.doi.org/10.5005/jp-journals-10005-1883

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