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Sporulation is dispensable for the vegetable‐associated life cycle of the human pathogen Bacillus cereus
Bacillus cereus is a common food‐borne pathogen that is responsible for important outbreaks of food poisoning in humans. Diseases caused by B. cereus usually exhibit two major symptoms, emetic or diarrheic, depending on the toxins produced. It is assumed that after the ingestion of contaminated vege...
| Autores principales: | , , , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
John Wiley and Sons Inc.
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8313275/ https://www.ncbi.nlm.nih.gov/pubmed/33955675 http://dx.doi.org/10.1111/1751-7915.13816 |