Perspective: Framework for Developing Recommended Intakes of Bioactive Dietary Substances

Dietary bioactives are food substances that promote health but are not essential to prevent typical deficiency conditions. Examples include lutein and zeaxanthin, omega-3 fatty acids, and flavonoids. When quality evidence is available, quantified intake recommendations linking dietary bioactives wit...

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Detalles Bibliográficos
Autores principales: Yates, Allison A, Dwyer, Johanna T, Erdman, John W, King, Janet C, Lyle, Barbara J, Schneeman, Barbara O, Weaver, Connie M
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2021
Materias:
Perspective
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8321833/
https://www.ncbi.nlm.nih.gov/pubmed/33962461
http://dx.doi.org/10.1093/advances/nmab044

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8321833/
https://www.ncbi.nlm.nih.gov/pubmed/33962461
http://dx.doi.org/10.1093/advances/nmab044

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