Role of Cod Liver Oil in Preventing Myocardial Infarction

Introduction: Omega-3 fatty acids have for long been shown to reduce the incidence of cardiovascular (CV) diseases. Omega-3 fatty acids mainly exist in the form of eicosapentaenoic acid (EPA) and docosahexaenoic acid in fish oils. Cod liver oil is found to have a high concentration of these omega-3...

Descripción completa

Detalles Bibliográficos
Autores principales: Mal, Madho, Kumar, Ashok, Meraj, Areeba, Devi, Arooj, Mañego, Alyanna Marie B, Anjum, Zauraiz, Naz, Sidra, Jamil, Amna, Fatima, Aliya, Kumar, Besham
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cureus 2021
Materias:
Cardiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8324067/
https://www.ncbi.nlm.nih.gov/pubmed/34345552
http://dx.doi.org/10.7759/cureus.16067

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8324067/
https://www.ncbi.nlm.nih.gov/pubmed/34345552
http://dx.doi.org/10.7759/cureus.16067

Ejemplares similares