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Improving the post-thaw quality of rooster semen using the extender supplemented with resveratrol

Avian spermatozoa are highly susceptible to reactive oxygen species (ROS) produced during the cryopreservation. The aim of the current study was to investigate the antioxidant effects of resveratrol (RSV) during rooster semen cryopreservation. Changes in expression of AMP-activated protein kinase as...

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Detalles Bibliográficos
Autores principales: Rezaie, Fereshteh Sadat, Hezavehei, Maryam, Sharafi, Mohsen, Shahverdi, Abdolhosein
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8325101/
https://www.ncbi.nlm.nih.gov/pubmed/34311322
http://dx.doi.org/10.1016/j.psj.2021.101290