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Attitudes, perceptions and behaviours regarding meat consumption in Germany: results of the NEMONIT study
Meat consumption in Germany is presently higher than recommended for a healthy and sustainable nutrition. Therefore, the aim of the present study was to explore German consumers’ attitudes, perceptions and behaviours regarding meat consumption based on data from 1807 participants (20–80 years) of th...
Autores principales: | Koch, Franziska, Krems, Carolin, Heuer, Thorsten, Claupein, Erika |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Cambridge University Press
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8342192/ https://www.ncbi.nlm.nih.gov/pubmed/34367624 http://dx.doi.org/10.1017/jns.2021.34 |
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