L-arabinose and D-xylose: sweet pentoses that may reduce postprandial glucose and insulin responses

BACKGROUND: Diets inducing high fluctuations in plasma glucose levels are linked to type 2 diabetes. L-arabinose and D-xylose have been hypothesized to inhibit intestinal sucrase activity, delay sucrose digestion, and reduce glycaemic and insulinaemic responses. However, few human studies have asses...

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Detalles Bibliográficos
Autores principales: Pol, Korrie, Mars, Monica
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Open Academia 2021
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8344406/
https://www.ncbi.nlm.nih.gov/pubmed/34393698
http://dx.doi.org/10.29219/fnr.v65.6254

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8344406/
https://www.ncbi.nlm.nih.gov/pubmed/34393698
http://dx.doi.org/10.29219/fnr.v65.6254

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