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Residual characteristics of etofenprox in the processing stages of rice cakes and cookies
The changes in residual amounts of an insecticide (etofenprox) in processed rice cakes and cookies were investigated in this study. Test samples were sprayed with etofenprox during rice cultivation, and brown rice samples were dipped in a pesticide solution to investigate the effects of washing and...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Public Library of Science
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8345890/ https://www.ncbi.nlm.nih.gov/pubmed/34358278 http://dx.doi.org/10.1371/journal.pone.0255751 |