Sucrose Metabolism and Transport in Grapevines, with Emphasis on Berries and Leaves, and Insights Gained from a Cross-Species Comparison

In grapevines, as in other plants, sucrose and its constituents glucose and fructose are fundamentally important and carry out a multitude of roles. The aims of this review are three-fold. First, to provide a summary of the metabolism and transport of sucrose in grapevines, together with new insight...

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Detalles Bibliográficos
Autores principales: Walker, Robert P., Bonghi, Claudio, Varotto, Serena, Battistelli, Alberto, Burbidge, Crista A., Castellarin, Simone D., Chen, Zhi-Hui, Darriet, Philippe, Moscatello, Stefano, Rienth, Markus, Sweetman, Crystal, Famiani, Franco
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8345980/
https://www.ncbi.nlm.nih.gov/pubmed/34360556
http://dx.doi.org/10.3390/ijms22157794

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8345980/
https://www.ncbi.nlm.nih.gov/pubmed/34360556
http://dx.doi.org/10.3390/ijms22157794

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