Assessment of Immune Response and Efficacy of Essential Oils Application on Controlling Necrotic Enteritis Induced by Clostridium perfringens in Broiler Chickens

Necrotic enteritis (NE) caused by Clostridium perfringens is one of the most important enteric diseases in poultry. The antibacterial activity of two different essential oil (EO) blends against C. perfringens was investigated both in vitro and in vivo. Additionally, the immunological response to EO...

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Detalles Bibliográficos
Autores principales: Gharaibeh, Mohammad H., Khalifeh, Mohammad S., Nawasreh, Adi N., Hananeh, Wael M., Awawdeh, Mofleh S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8347024/
https://www.ncbi.nlm.nih.gov/pubmed/34361680
http://dx.doi.org/10.3390/molecules26154527

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8347024/
https://www.ncbi.nlm.nih.gov/pubmed/34361680
http://dx.doi.org/10.3390/molecules26154527

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