(1)H-NMR-Based Metabolomics: An Integrated Approach for the Detection of the Adulteration in Chicken, Chevon, Beef and Donkey Meat

Meat is a rich source of energy that provides high-value animal protein, fats, vitamins, minerals and trace amounts of carbohydrates. Globally, different types of meats are consumed to fulfill nutritional requirements. However, the increasing burden on the livestock industry has triggered the mixing...

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Detalles Bibliográficos
Autores principales: Akhtar, Muhammad Tayyab, Samar, Muneeba, Shami, Anam Amin, Mumtaz, Muhammad Waseem, Mukhtar, Hamid, Tahir, Amna, Shahzad-ul-Hussan, Syed, Chaudhary, Safee Ullah, Kaka, Ubedullah
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8347375/
https://www.ncbi.nlm.nih.gov/pubmed/34361796
http://dx.doi.org/10.3390/molecules26154643

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8347375/
https://www.ncbi.nlm.nih.gov/pubmed/34361796
http://dx.doi.org/10.3390/molecules26154643

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