Temperature effects on the contractile performance and efficiency of oxidative muscle from a eurythermal versus a stenothermal salmonid

We compared the thermal sensitivity of oxidative muscle function between the eurythermal Atlantic salmon (Salmo salar) and the more stenothermal Arctic char (Salvelinus alpinus; which prefers cooler waters). Power output was measured in red skeletal muscle strips and myocardial trabeculae, and effic...

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Detalles Bibliográficos
Autores principales: Gamperl, A. Kurt, Syme, Douglas A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Company of Biologists Ltd 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8353165/
https://www.ncbi.nlm.nih.gov/pubmed/34350949
http://dx.doi.org/10.1242/jeb.242487

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8353165/
https://www.ncbi.nlm.nih.gov/pubmed/34350949
http://dx.doi.org/10.1242/jeb.242487

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