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Quantification of soya‐based feed ingredient entry from ASFV‐positive countries to the United States by ocean freight shipping and associated seaports
African swine fever virus (ASFV) can survive in soya‐based products for 30 days with T ½ ranging from 9.6 to 12.9 days in soya bean meals and soya oil cake. As the United States imports soya‐based products from several ASFV‐positive countries, knowledge of the type and quantity of these specific imp...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
John Wiley and Sons Inc.
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8359260/ https://www.ncbi.nlm.nih.gov/pubmed/33064921 http://dx.doi.org/10.1111/tbed.13881 |