Transcriptome and Metabolome Analysis Unveil Anthocyanin Metabolism in Pink and Red Testa of Peanut (Arachis hypogaea L.)

Peanut (Arachis hypogaea L.) is an important source of oil and food around the world, and the testa color affects its appearance and commercial value. However, few studies focused on the mechanism of pigment formation in peanut testa. In this study, cultivars Shanhua 15 with pink testa and Zhonghua...

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Detalles Bibliográficos
Autores principales: Xue, Qiqin, Zhang, Xiurong, Yang, Hui, Li, Huadong, Lv, Yuying, Zhang, Kun, Liu, Yongguang, Liu, Fengzhen, Wan, Yongshan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8363441/
https://www.ncbi.nlm.nih.gov/pubmed/34395608
http://dx.doi.org/10.1155/2021/5883901

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8363441/
https://www.ncbi.nlm.nih.gov/pubmed/34395608
http://dx.doi.org/10.1155/2021/5883901

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