Genetic Diversity Relationship Between Grain Quality and Appearance in Rice

Grain quality is an important breeding objective in rice, and the appearance of the grain also affects its commercial value in the market. The aim of this study was to decode the rice grain qualities and appearances, such as gelatinization temperature (GT), amylose content (AC), grain protein conten...

Descripción completa

Detalles Bibliográficos
Autores principales: Zhong, Hua, Liu, Shuai, Zhao, Gangqing, Zhang, Chenhao, Peng, Zhaohua, Wang, Zhaohai, Yang, Jing, Li, Yangsheng
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8365354/
https://www.ncbi.nlm.nih.gov/pubmed/34408762
http://dx.doi.org/10.3389/fpls.2021.708996

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8365354/
https://www.ncbi.nlm.nih.gov/pubmed/34408762
http://dx.doi.org/10.3389/fpls.2021.708996

Ejemplares similares