Food environment solutions for childhood obesity in Latin America and among Latinos living in the United States

The food environment is a major contributor to unhealthy diets in children and, therefore, to the increasing rates of obesity. Acclaimed by scholars across the world, Latin American countries have been leaders in implementing policies that target different aspects of the food environment. Evidence o...

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Detalles Bibliográficos
Autores principales: Duran, Ana Clara, Mialon, Melissa, Crosbie, Eric, Jensen, Melissa Lorena, Harris, Jennifer L., Batis, Carolina, Corvalán, Camila, Taillie, Lindsey Smith
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2021
Materias:
Obesity Prevention Across Borders: The Promise of US‐Latin American Research Collaboration
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8365715/
https://www.ncbi.nlm.nih.gov/pubmed/34152071
http://dx.doi.org/10.1111/obr.13237

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8365715/
https://www.ncbi.nlm.nih.gov/pubmed/34152071
http://dx.doi.org/10.1111/obr.13237

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