Food insufficiency and mental health service utilisation in the USA during the COVID-19 pandemic

OBJECTIVE: To estimate the association between food insufficiency and mental health service utilisation in the USA during the COVID-19 pandemic. DESIGN: Cross-sectional study. Multiple logistic regression models were used to estimate the associations between food insufficiency and mental health serv...

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Detalles Bibliográficos
Autores principales: Nagata, Jason M, Ganson, Kyle T, Cattle, Chloe J, Whittle, Henry J, Tsai, Alexander C, Weiser, Sheri D
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2022
Materias:
Short Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8367866/
https://www.ncbi.nlm.nih.gov/pubmed/34261566
http://dx.doi.org/10.1017/S1368980021003001

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8367866/
https://www.ncbi.nlm.nih.gov/pubmed/34261566
http://dx.doi.org/10.1017/S1368980021003001

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