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Review of New Trends in the Analysis of Allergenic Residues in Foods and Cosmetic Products

BACKGROUND: Allergies represent an important health problem in industrialized countries. Allergen sensitization is an important risk factor for the development of allergic diseases; thus, the identification of an individual’s allergen sensitization is essential for the diagnosis and treatment of dis...

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Detalles Bibliográficos
Autores principales:	Tuzimski, Tomasz, Petruczynik, Anna
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Oxford University Press 2020
Materias:	Environmental Chemical Contaminants
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8370415/ https://www.ncbi.nlm.nih.gov/pubmed/33241349 http://dx.doi.org/10.1093/jaoacint/qsaa015

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