L-Leucine In Ovo Administration Causes Growth Retardation and Modifies Specific Amino Acid Metabolism in Broiler Embryos

L-Leucine (L-Leu) in ovo administration was demonstrated to afford thermotolerance and modified amino acids metabolism in post-hatched broiler chicks under heat stress. This study aimed to investigate the changes in embryonic growth and amino acid metabolism after in ovo injection of L-Leu. Fertiliz...

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Detalles Bibliográficos
Autores principales: Han, Guofeng, Ren, Yu, Shen, Dan, Li, Shangmin, Chowdhury, Vishwajit S, Li, Yansen, Furuse, Mitsuhiro, Li, Chunmei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Japan Poultry Science Association 2021
Materias:
Full Papers
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8371536/
https://www.ncbi.nlm.nih.gov/pubmed/34447280
http://dx.doi.org/10.2141/jpsa.0200086

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8371536/
https://www.ncbi.nlm.nih.gov/pubmed/34447280
http://dx.doi.org/10.2141/jpsa.0200086

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