Adult food choices in association with the local retail food environment and food access in resource-poor communities: a scoping review protocol

INTRODUCTION: The local retail food environment influences dietary patterns and food choices, as suggested in the literature. The lack of access to healthy food within this environment may result in unhealthy food choices which may lead to obesity and the development of non-communicable diseases. Ev...

Descripción completa

Detalles Bibliográficos
Autores principales: Madlala, Samukelisiwe Sthokozisiwe, Hill, Jillian, Kunneke, Ernesta, Faber, Mieke
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BMJ Publishing Group 2021
Materias:
Public Health
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8372818/
https://www.ncbi.nlm.nih.gov/pubmed/34404696
http://dx.doi.org/10.1136/bmjopen-2020-044904

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8372818/
https://www.ncbi.nlm.nih.gov/pubmed/34404696
http://dx.doi.org/10.1136/bmjopen-2020-044904

Ejemplares similares