Physiological Response of Cape Gooseberry Plants to Fusarium oxysporum f. sp. physali, Fusaric Acid, and Water Deficit in a Hydrophonic System

Cape gooseberry production has been limited by vascular wilt caused by Fusarium oxysporum f. sp. physali (Foph). Fusaric acid (FA) is a mycotoxin produced by many Fusarium species such as F. oxysporum formae speciales. The effects of the interaction between this mycotoxin and plants (such as cape go...

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Detalles Bibliográficos
Autores principales: Mendoza-Vargas, Luis Alberto, Villamarín-Romero, Wendy Paola, Cotrino-Tierradentro, Anderson Steven, Ramírez-Gil, Joaquín Guillermo, Chávez-Arias, Cristhian Camilo, Restrepo-Díaz, Hermann, Gómez-Caro, Sandra
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8374548/
https://www.ncbi.nlm.nih.gov/pubmed/34421951
http://dx.doi.org/10.3389/fpls.2021.702842

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8374548/
https://www.ncbi.nlm.nih.gov/pubmed/34421951
http://dx.doi.org/10.3389/fpls.2021.702842

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