Reducing food insecurity and improving fruit and vegetable intake through a nutrition incentive program in Michigan, USA

BACKGROUND: Nutrition incentive (NI) programs increase the purchase of fruits and vegetables (FVs) among low-income participants. Double Up Food Bucks (DUFB) is a robust statewide NI program in the United States. The purpose of this paper is to report findings from DUFB in Michigan describing the fa...

Descripción completa

Detalles Bibliográficos
Autores principales: Parks, C.A., Han, P., Fricke, H.E., Parker, H.A., Hesterman, O.B., Yaroch, A.L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8379520/
https://www.ncbi.nlm.nih.gov/pubmed/34458551
http://dx.doi.org/10.1016/j.ssmph.2021.100898

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8379520/
https://www.ncbi.nlm.nih.gov/pubmed/34458551
http://dx.doi.org/10.1016/j.ssmph.2021.100898

Ejemplares similares