Effects of ocean acidification on the growth and biochemical composition of a green alga (Ulva fasciata) and its associated microbiota

In marine ecosystems, fluctuations in surface-seawater carbon dioxide (CO(2)), significantly influence the whole metabolism of marine algae, especially during the early stages of macroalgal development. In this study, the response of the green alga Ulva fasciata for elevating ocean acidification was...

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Detalles Bibliográficos
Autores principales: Barakat, Khouloud M., El-Sayed, Heba S., Khairy, Hanan M., El-Sheikh, Mohamed A., Al-Rashed, Sarah A., Arif, Ibrahim A., Elshobary, Mostafa E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8381011/
https://www.ncbi.nlm.nih.gov/pubmed/34466088
http://dx.doi.org/10.1016/j.sjbs.2021.05.029

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8381011/
https://www.ncbi.nlm.nih.gov/pubmed/34466088
http://dx.doi.org/10.1016/j.sjbs.2021.05.029

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