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Investigating relationship between water production and interfacial activity of γ-oryzanol, ethyl ferulate, and ferulic acid during peroxidation of bulk oil
In this study, lecithin (as a surfactant) was added to promote the inhibitory-mechanism of γ-oryzanol, ethyl-ferulate and ferulic acid (based on the interfacial phenomena) so as to inhibit the oxidation of stripped sunflower oil. Monitoring the amount of water production as a byproduct of oxidation...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Nature Publishing Group UK
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8382700/ https://www.ncbi.nlm.nih.gov/pubmed/34426600 http://dx.doi.org/10.1038/s41598-021-96439-9 |