Physicochemical characterization and microbiology quality of the Pentadesma butyracea fruit pulp collected from various parks in Benin

In Benin, P. butyracea fruit pulp undergoes significant post-harvest loss due to its low valorization. The collected fruits in five parklands from a survey of transformer's perception were characterized through their visual observations, the determination of their dimensions and pulp proportion...

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Detalles Bibliográficos
Autores principales: Ayegnon, Bernolde Paul, Chabi, Ifagbémi Bienvenue, Akogou, Folachodé Ulrich Gildas, Kayodé, Adéchola Pierre Polycarpe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8382840/
https://www.ncbi.nlm.nih.gov/pubmed/34426603
http://dx.doi.org/10.1038/s41598-021-96211-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8382840/
https://www.ncbi.nlm.nih.gov/pubmed/34426603
http://dx.doi.org/10.1038/s41598-021-96211-z

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