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Strategic rationing and freshness keeping of perishable products under transportation disruptions and demand learning
This paper considers a retailer who sells perishable fresh products directly to customers through an online channel and encounters a transportation disruption. Products shipped during the disruption period come with an uncontrollable delivery lead time, resulting in product quality degradation. To b...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Springer International Publishing
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8383032/ https://www.ncbi.nlm.nih.gov/pubmed/34777974 http://dx.doi.org/10.1007/s40747-021-00492-w |