Transcriptomic Effects of Healthspan-Promoting Dietary Interventions: Current Evidence and Future Directions

Aging is the greatest risk factor most diseases, including cardiovascular disorders, cancers, diabetes, and neurodegeneration, but select nutritional interventions may profoundly reduce the risk for these conditions. These interventions include calorie restriction, intermittent fasting, protein rest...

Descripción completa

Detalles Bibliográficos
Autores principales: Wahl, Devin, LaRocca, Thomas J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8383293/
https://www.ncbi.nlm.nih.gov/pubmed/34447778
http://dx.doi.org/10.3389/fnut.2021.712129

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8383293/
https://www.ncbi.nlm.nih.gov/pubmed/34447778
http://dx.doi.org/10.3389/fnut.2021.712129

Ejemplares similares