The Effects of Environmental Sustainability Labels on Selection, Purchase, and Consumption of Food and Drink Products: A Systematic Review

This review assessed the effects of environmental labels on consumers’ demand for more sustainable food products. Six electronic databases were searched for experimental studies of ecolabels and food choices. We followed standard Cochrane methods and results were synthesized using vote counting. Fif...

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Detalles Bibliográficos
Autores principales: Potter, Christina, Bastounis, Anastasios, Hartmann-Boyce, Jamie, Stewart, Cristina, Frie, Kerstin, Tudor, Kate, Bianchi, Filippo, Cartwright, Emma, Cook, Brian, Rayner, Mike, Jebb, Susan A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: SAGE Publications 2021
Materias:
Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8384304/
https://www.ncbi.nlm.nih.gov/pubmed/34456340
http://dx.doi.org/10.1177/0013916521995473

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8384304/
https://www.ncbi.nlm.nih.gov/pubmed/34456340
http://dx.doi.org/10.1177/0013916521995473

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