Kale supplementation during high fat feeding improves metabolic health in a mouse model of obesity and insulin resistance

Cruciferous vegetables have been widely studied for cancer prevention and cardiovascular health. Broccoli is the cruciferous vegetable whose phytochemistry and physiological effects have been most extensively studied. Kale (Brassica oleracea var. acephala) appears on lists of ‘healthiest, nutrient d...

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Detalles Bibliográficos
Autores principales: Raychaudhuri, Samnhita, Fan, Si, Kraus, Olivia, Shahinozzaman, Md., Obanda, Diana N.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2021
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8386848/
https://www.ncbi.nlm.nih.gov/pubmed/34432833
http://dx.doi.org/10.1371/journal.pone.0256348

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8386848/
https://www.ncbi.nlm.nih.gov/pubmed/34432833
http://dx.doi.org/10.1371/journal.pone.0256348

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