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Meat Quality of the Native Carpathian Goat Breed in Comparison with the Saanen Breed
SIMPLE SUMMARY: The aim of this study was to investigate the influence of male goat kid breeds on the basic chemical, fatty and amino acid composition, colour and sensory evaluation of fresh meat. The meat of the Carpathian kids was characterised by a lower content of protein and cholesterol, and a...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8388397/ https://www.ncbi.nlm.nih.gov/pubmed/34438678 http://dx.doi.org/10.3390/ani11082220 |