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Animal source food eating habits of outpatients with antimicrobial resistance in Bukavu, D.R. Congo
BACKGROUND: Antibiotic resistance is a public health concern in Democratic Republic Congo and worldwide. It is usually caused by antibiotic over prescription or dispensing practices. The consumption of animal source food (ASF) could be another source of antibiotic resistance but is rarely studied. T...
Autores principales: | Ngaruka, Ghislain Bilamirwa, Neema, Brigitte Bora, Mitima, Theophile Kashosi, Kishabongo, Antoine Sadiki, Kashongwe, Olivier Basole |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8390282/ https://www.ncbi.nlm.nih.gov/pubmed/34446111 http://dx.doi.org/10.1186/s13756-021-00991-y |
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