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Diving Deep into the Data: A Review of Deep Learning Approaches and Potential Applications in Foodomics

Deep learning is a trending field in bioinformatics; so far, mostly known for image processing and speech recognition, but it also shows promising possibilities for data processing in food analysis, especially, foodomics. Thus, more and more deep learning approaches are used. This review presents an...

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Detalles Bibliográficos
Autores principales: Class, Lisa-Carina, Kuhnen, Gesine, Rohn, Sascha, Kuballa, Jürgen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8392494/
https://www.ncbi.nlm.nih.gov/pubmed/34441579
http://dx.doi.org/10.3390/foods10081803