When Two plus Two Is More than Four: Evidence for a Synergistic Effect of Fatty Acids on Peroxisome Proliferator—Activated Receptor Activity in a Bovine Hepatic Model

The inclusion of fat in livestock diets represents a valuable and cost-effective way to increase the animal’s caloric intake. Beyond their caloric value, fatty acids can be understood in terms of their bioactivity, via the modulation of the ligand-dependent nuclear peroxisome proliferator-activated...

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Detalles Bibliográficos
Autores principales: Busato, Sebastiano, Bionaz, Massimo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8393910/
https://www.ncbi.nlm.nih.gov/pubmed/34440457
http://dx.doi.org/10.3390/genes12081283

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8393910/
https://www.ncbi.nlm.nih.gov/pubmed/34440457
http://dx.doi.org/10.3390/genes12081283

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