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Impact of Packaging Film and Beef Trimmings on Ground Beef Shelf Life
Fresh beef storage in the retail setting can be presented in a variety of packaging methods, and identifying an alternative such as vacuum packaging to current traditional methods could potentially increase shelf life and reduce meat waste. The objective of this study was to identify the influence o...
| Autores principales: | , , , , , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8394221/ https://www.ncbi.nlm.nih.gov/pubmed/34441700 http://dx.doi.org/10.3390/foods10081923 |