Effects of Pre-Treatment Using Plasma on the Antibacterial Activity of Mushroom Surfaces

Although non-thermal atmospheric pressure plasma is an efficient tool for preventing post-harvest microbial contamination, many studies have focused on the post-treatment of infected or contaminated foods. In this study, we examined the antimicrobial quality of mushrooms pre-treated with a non-therm...

Descripción completa

Detalles Bibliográficos
Autores principales: Mitra, Sarmistha, Veerana, Mayura, Choi, Eun-Ha, Park, Gyungsoon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8394274/
https://www.ncbi.nlm.nih.gov/pubmed/34441665
http://dx.doi.org/10.3390/foods10081888

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8394274/
https://www.ncbi.nlm.nih.gov/pubmed/34441665
http://dx.doi.org/10.3390/foods10081888

Ejemplares similares