Cargando…
Effects of Pre-Treatment Using Plasma on the Antibacterial Activity of Mushroom Surfaces
Although non-thermal atmospheric pressure plasma is an efficient tool for preventing post-harvest microbial contamination, many studies have focused on the post-treatment of infected or contaminated foods. In this study, we examined the antimicrobial quality of mushrooms pre-treated with a non-therm...
| Autores principales: | , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2021
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8394274/ https://www.ncbi.nlm.nih.gov/pubmed/34441665 http://dx.doi.org/10.3390/foods10081888 |