Pike-Perch (Sander lucioperca) and Rainbow Trout (Oncorhynchus mykiss) Fed with an Alternative Microorganism Mix for Reducing Fish Meal and Oil—Fishes’ Growth Performances and Quality Traits

In the last decades, several plant-based materials were used for the substitution of fish meal and oil in aquaculture. The present study evaluated the fish quality and the sensory differences of rainbow trout (Oncorhynchus mykiss) and pike-perch (Sander lucioperca) from three different feeding group...

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Detalles Bibliográficos
Autores principales: Schafberg, Michaela, Loest, Karin, Müller-Belecke, Andreas, Rohn, Sascha
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8394391/
https://www.ncbi.nlm.nih.gov/pubmed/34441576
http://dx.doi.org/10.3390/foods10081799

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8394391/
https://www.ncbi.nlm.nih.gov/pubmed/34441576
http://dx.doi.org/10.3390/foods10081799

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