Differences in Antioxidants, Polyphenols, Protein Digestibility and Nutritional Profile between Ganoderma lingzhi from Industrial Crops in Asia and Ganoderma lucidum from Cultivation and Iberian Origin

Carpophores of Ganoderma lingzhi (GZ) from industrial crops in China were analysed and compared with carpophores of three Iberian strains of cultivated Ganoderma lucidum (GL) (Aveiro, Madrid, Palencia) previously genetically characterized. The genetic determination of all the fungi in the study coin...

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Detalles Bibliográficos
Autores principales: Fraile-Fabero, Raúl, Ozcariz-Fermoselle, María V., Oria-de-Rueda-Salgueiro, Juan A., Garcia-Recio, Veronica, Cordoba-Diaz, Damian, del P. Jiménez-López, María, Girbés-Juan, Tomás
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8394434/
https://www.ncbi.nlm.nih.gov/pubmed/34441528
http://dx.doi.org/10.3390/foods10081750

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8394434/
https://www.ncbi.nlm.nih.gov/pubmed/34441528
http://dx.doi.org/10.3390/foods10081750

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