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Effect of Soy Leaf Flavonoids on Pea Aphid Probing Behavior

SIMPLE SUMMARY: Flavonoids are plant phenolic compounds whose biological activities include participation in plant responses to various stresses of biological and environmental origins, including protection against insect herbivore attack. We were interested in whether the specific flavonoids detect...

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Detalles Bibliográficos
Autores principales: Stec, Katarzyna, Kordan, Bożena, Gabryś, Beata
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8396875/
https://www.ncbi.nlm.nih.gov/pubmed/34442322
http://dx.doi.org/10.3390/insects12080756