Metabolite Profile and In Vitro Beneficial Effects of Black Garlic (Allium sativum L.) Polar Extract

Over the centuries, humans have traditionally used garlic (Allium sativum L.) as a food ingredient (spice) and remedy for many diseases. To confirm this, many extensive studies recognized the therapeutic effects of garlic bulbs. More recently, black garlic (BG), made by heat-ageing white garlic bulb...

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Detalles Bibliográficos
Autores principales: Bontempo, Paola, Stiuso, Paola, Lama, Stefania, Napolitano, Assunta, Piacente, Sonia, Altucci, Lucia, Molinari, Anna Maria, De Masi, Luigi, Rigano, Daniela
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8398518/
https://www.ncbi.nlm.nih.gov/pubmed/34444931
http://dx.doi.org/10.3390/nu13082771

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8398518/
https://www.ncbi.nlm.nih.gov/pubmed/34444931
http://dx.doi.org/10.3390/nu13082771

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